version-names.list 1.1 KB

123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051525354555657585960616263646566676869707172737475767778798081828384858687888990919293949596979899100101102103104105106107108109110111112113114115116117118119120
  1. acorn squash
  2. alfalfa sprout
  3. amaranth
  4. anise
  5. artichoke
  6. arugula
  7. asparagus
  8. aubergine
  9. azuki bean
  10. banana squash
  11. basil
  12. bean sprout
  13. beet
  14. black bean
  15. black-eyed pea
  16. bok choy
  17. borlotti bean
  18. broad beans
  19. broccoflower
  20. broccoli
  21. brussels sprout
  22. butternut squash
  23. cabbage
  24. calabrese
  25. caraway
  26. carrot
  27. cauliflower
  28. cayenne pepper
  29. celeriac
  30. celery
  31. chamomile
  32. chard
  33. chayote
  34. chickpea
  35. chives
  36. cilantro
  37. collard green
  38. corn
  39. corn salad
  40. courgette
  41. cucumber
  42. daikon
  43. delicata
  44. dill
  45. eggplant
  46. endive
  47. fennel
  48. fiddlehead
  49. frisee
  50. garlic
  51. gem squash
  52. ginger
  53. green bean
  54. green pepper
  55. habanero
  56. herbs and spice
  57. horseradish
  58. hubbard squash
  59. jalapeno
  60. jerusalem artichoke
  61. jicama
  62. kale
  63. kidney bean
  64. kohlrabi
  65. lavender
  66. leek
  67. legume
  68. lemon grass
  69. lentils
  70. lettuce
  71. lima bean
  72. mamey
  73. mangetout
  74. marjoram
  75. mung bean
  76. mushroom
  77. mustard green
  78. navy bean
  79. new zealand spinach
  80. nopale
  81. okra
  82. onion
  83. oregano
  84. paprika
  85. parsley
  86. parsnip
  87. patty pan
  88. pea
  89. pinto bean
  90. potato
  91. pumpkin
  92. radicchio
  93. radish
  94. rhubarb
  95. rosemary
  96. runner bean
  97. rutabaga
  98. sage
  99. scallion
  100. shallot
  101. skirret
  102. snap pea
  103. soy bean
  104. spaghetti squash
  105. spinach
  106. squash
  107. sweet potato
  108. tabasco pepper
  109. taro
  110. tat soi
  111. thyme
  112. topinambur
  113. tubers
  114. turnip
  115. wasabi
  116. water chestnut
  117. watercress
  118. white radish
  119. yam
  120. zucchini